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Starter: Carrot and Orange Soup
Main: Stuffed Eggplant and Spinach Salad
Dessert: Coconut Rocher
Ingredients:
Carrot, orange, chicken broth, salt, pepper
Eggplant, beef, onions, paprika, celery, coriander, garlic,parsley, olive oil, salt, pepper, mozzarella
Spinach, pine nuts, pumpkin seeds, white vinegar, olive oil, salt, pepper
Coconut, sugar, egg
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March 12
Chicken and Baby Corn Wok, Coconut Rice
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March 18